• Several different types of production lines, all engineered with built-in flexibility, can produce a wide range of sizes, shapes and weights of bread.
  • Breads can be topped or filled with a variety of ingredients.
  • Products can be supplied ambient, chilled or frozen with shelf-life ranging between 7 days and 18 months (see shelf-life for more information).

> BACK TO CAPABILITIES
> HOME

Contact Us

LATEST
NEWS & MEDIA

The Laurence Classic Golf Event 2018
David Laurence held his annual golf tournament on 15 June at Whittlebury Park. The event saw Signature employees, suppliers and friends take to the... MORE

CAPABILITIES

Using bespoke baking equipment, in combination with an unparalleled understanding of flatbreads, we produce a range of high quality, great-tasting products.

OUR PRODUCTS

Signature Flatbreads produces a range of award-winning, high quality and authentic flatbreads and morning goods, all available ambient, chilled or frozen.

CAREERS

Be part of the Europe’s leading flatbreads company - explore the available opportunities and get in touch.

CONTACT

How to find us and details for how to get in touch. We welcome your enquiries.